One of the by-products of my butter making experiment was buttermilk. Buttermilk is great. I use it pancakes all the time. Problem is I can usually only find it in 1L formats. Half the time I say screw it and just make “buttermilk” by adding either lemon juice or vinegar to regular milk. It works [...]
This week’s Barefoot Bloggers pick comes courtesy of Peggy at Pantry Revisited. I’m a fan of croissants and I love bread pudding so this seemed like a great pick.
This is a quick and easy recipe. Some might see this as dessert, but for me it just screamed breakfast! I mean, it’s kind of like [...]
Yay! I think I’m officially on track with my Barefoot Blogging. Hopefully this means that my hiatus is over.
This week’s pick comes courtesy of Summer of Sexy Apartment. I was a bit hesitant at first when I saw that she chose souffle. I mean who choses souffle?? I was annoyed initially because it [...]
The other night I didn’t have a plan for what I wanted for dinner so I decided to do Breakfast for Dinner (my fave). I was at Metro supermarket and saw a 3-pack of croissants on the “Poor People’s Shelf” (the discount baked goods rack) for $2.00 off and bought them to make some Croissant [...]
I’ve always been a fan of crepes. In high school there used a “creperie” near my high school where I’d stop off for breakfast or sometimes lunch (oh how I miss my days of disposable income). My fave combination was always salami, tomato and cheese. Clearly I was into health food.
A few [...]
I love granola. But here’s the thing, it can be bad for you. A lot of fat, a lot of sugar and not enough good stuff. Bear Naked makes a great granola but it’s too pricey for me and I always want to change one or two things about. This is where homemade granola comes.
Homemade [...]
How decadent does that sound?
I had about half a bag of cranberries in my freezer and 18 oz of dark chocolatae in my pantry that I’d been looking to use at some point. So as I often do, I logged onto Epicurious and did a search for cranberries and chocolate. About 30 [...]
So I went underground for a bit while I kicked up my GMAT studying. That meant very little cooking, no blogging and lots of studying. All of my summertime hibernation paid off with a great score which means I’m back amongst the living!
I have a fondness for all things coconut. In [...]
Because of the success of my vegan Banana Nut Pancakes I thought I’d go ahead and see what else the world of vegan pancakes had to offer. Since my pumpkin that I froze back in October was still going strong I thought that pumpkin pancakes were in order.
Let me just say these may rival [...]



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