(From the NY Times)
I love Wednesday. I know it’s hump day but it’s so easy to get over the “hump” when all of the newspapers have their food sections! Out of habit I always check the NY Times Dining Section first. I love my weekly dose of Bittman. I enjoy [...]
I feel like I tend to write mainly about my cooking successes. But sometimes things just don’t work out as planned. Case in point the “Classic Macaroni and Cheese” from Cooks Illustrated.
I had high expectations for this dish. Cooks Illustrated is known for testing the heck out of the recipes and being [...]
Yes, another photo-less entry. Only because my camera has possibly died on me and I feel compelled to share this recipe with the world (or whoever reads this…).
I’m of the school that believes that everything tastes better with bacon. People always like to play the game with me where they name things thinking that [...]
For reasons unknown I grew up eating quiche. It’s not something my mom would ever make from scratch, not something I remember eating in restaurants, but a large part of my childhood was spent eating quiche. I vaguely remember eating frozen mini-quiches by Schneiders… but who knows where that comes from.
My [...]
I know, I know, AGAIN with the squash! I just can’t help it. But I must admit that I am beginning to get a bit squashed out so my squash days may be seriously numbered.
This recipe is an OBG (Oldies But Goodie) courtesy of this Cooking [...]
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