cook’s illustrated | What's On My Plate

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Tandoori Chicken

On March 3, 2009 · 2 Comments

Every once in a while I go through a phase where I become obsessed with a particular cuisine. A few months ago it was Mexican and before that it was Indian. The cycles are usually driven by a new cookbook acquisition or a great meal at a restaurant and I haven’t been inspired by [...]

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Cod Baked in Foil with Zucchini and Tomatoes

On February 17, 2009 · 2 Comments

I’ve really been enjoying my Cooks Illustrated subscription! I love reading the magazine from cover to cover and love trying out the recipes. A few months ago I even signed up to be a recipe tester for the magazine (I tried looking for the link to post but couldn’t find it!). I actually [...]

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Classic Macaroni and Cheese

On December 8, 2008 · 2 Comments

I feel like I tend to write mainly about my cooking successes. But sometimes things just don’t work out as planned. Case in point the “Classic Macaroni and Cheese” from Cooks Illustrated.

I had high expectations for this dish. Cooks Illustrated is known for testing the heck out of the recipes and being [...]

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Buffalo Wings

On November 7, 2008 · Leave a Comment

I’ve decided to make my triumphant return to the blogosphere after months of laziness and quality time in my sweatpants. It’s not that I haven’t been cooking (although for awhile I wasn’t cooking anything spectacular), it’s that I’ve been less than motivated to update. But those days are over! I’ve decided to spend [...]