You definitely can’t tell from my latest forays in the kitchen but I love pork. Pork chops, ribs, bacon, tenderloin, it doesn’t matter. The other days Loblaws had pork tenderloin on sale for some ridiculous price so I bought a 2-pack for about $3.50! A few months earlier I was […]
I made something with broccoli rabe a few nights ago and wanted a way to finish the bunch without resorting to just steaming it or sauteeing it with olive oil and garlic. One pasta dish that I tend to gravitate towards at an Italian restaurant is Orecchitte with […]
I have a slight obsession with Martha Stewart’s Baking Handbook. I don’t actually use it that often but I LOVE to read it. I’ll seriously just pick it up and flip through it like a magazine… and pretty much drool over the photos.
The other day I found myself wanting to bake […]
I know I ALWAYS say this but this recipe is my new favourite! A great choice for a dinner party…. not that I have those these days given that I’m living Chez La Mere but a girl can dream.
This recipe was in Bon Appetit this month. Here […]
Again, another delicious recipe from by the delightful and beautifully photographed Heidi Swanson.
I had never had Kale before making this recipe but now I’m loving the kale. In general I like hearty, heavy greens and of course beans so I knew this recipe […]
For some reason, the NY Times did a little piece about rice krispie treats. But these were no other treats… these were caramelized brown butter rice krispies treats! Don’t they just SOUND magical? They had me at caramelized but really won me over with brown […]
Honestly, this was one of the yummiest and best dishes I’ve made in a while. It MAY very well be my new favourite food.
The other day I read something about stuffed mushrooms and I thought to myself I haven’t made those in a while. So I wrote “Stuffed […]
Okay, so I know that I wrote about the no-knead bread before BUT I kind of want to chronicle my success/ failure with the bread. So you get other post.
This time around I did about 2/3 whole wheat and 1/3 white. I also decided to […]
Every once in a while I get a wacky idea for an elaborate meal. Just the other day, for instance I wanted to make an Indian feast. My intention was to start it after my 530 yoga class but of course on that particular day I missed the class and had […]
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