From the monthly archives: March 2009
In all fairness I like to post about recipes that I didn’t so much love. Linguie and Clam Sauce is not something I’ve EVER made. Occasionally I’ll order it when I go out (usually in a tomato sauce) but I have to be in the right mood. I was grocery shopping a few weeks ago […]
This week’s Barefoot Bloggers recipe was chosen by Anne of Anne Strawberry. What a great pick!
This was one of those recipes that I knew would turn out wonderfully. The ingredients are super simple and work as a delicious combo. Really, the recipe had me at “puff pastry”. Now that I’ve overcome my […]
I’ve always been a fan of crepes. In high school there used a “creperie” near my high school where I’d stop off for breakfast or sometimes lunch (oh how I miss my days of disposable income). My fave combination was always salami, tomato and cheese. Clearly I was into health food.
A few years […]
I love a good side dish but in my day-to-day cooking I get lazy with sides. I’ll just steam so broccoli and maybe bake a potato and call it a night. Sure it’s passable but not nearly as exciting as some fun side dishes.
The best sides shouldn’t be relegated to the side of the […]
You know you want one too!
I was on one of my fave food blogs The Kitchn where I saw this post on Five Practical Kitchen Designs from Tomas Kral. Now I don’t know too much about this Tomas Kral but I fell in love with him when I saw the Lap […]
This is the follow-up to my pasta-making experience. All I have to say is oy!
I figured I’d use my fresh pasta in a recipe designed specifically for fresh pasta. Of course my buddy/food crush Mario Batali divides his pasta recipes between dried and fresh. Easy enough. After skimming through I […]
Every once in a while I get inspired by the idea of a large cooking project. On this particular day I felt like making pasta from scratch. A few years ago I commandeered my sister’s pasta maker for my own use and have had success making pasta (the two or three times I actually […]
Another Thursday, another Barefoot Bloggers challenge! When I saw that Lindsey of Noodle Nights and Muffin Mornings chose Chicken Piccata as her recipe pick I was okay with the choice. I’ve had chicken piccata in the past and enjoyed it but on a whole I don’t eat a lot of chicken. […]
Every once in a while I’ll get an e-mail from a company pitching their products. I’m rarely enticed enough because as you can probably tell I eat very few packaged goods and try to avoid foods with too many ingredients.
The other day I heard from Raoul at MixMyGranola. It’s a web-based start-up […]
It’s rare that I see a recipe online and immediately buy the ingredients and make it. I’m not sure what was in the air today but I was reading through The Kitchn on Apartment Therapy when I came across a discussion about dates (the food). Dates aren’t something that I usually eat, I […]
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