Il Gelatiere
647 Mount Pleasant Road
(photo from BlogTO)
I love gelato. I’ve been eating it for years but my consumption usually skyrockets while on vacation. I spent two weeks in Italy a few years back and had gelato AT LEAST once a day… sometimes twice. Of course it was amazing. […]
I fully admit that I have an obsession with Fried Chicken. It may come from living in Harlem for two years (Harlem stand up!) OR it could come from my past life of being a Southern grandmother… not sure. When I saw this recipe for The Ultimate Crisp Fried Chicken from Cook’s Illustrated […]
Le Select Bistro
432 Wellington Street West
Toronto, ON M5V 1E3
(Photo via Le Select Bistro)
Le Select Bistro is one of those places that has been on my “Must visit” list for ages. After doing study abroad in Paris I became a sucker for a French bistro. Seriously. […]
I’ve ad a bag of lentils in my cupboard or MONTHS now. I’ve been meaning to make lentil soup since about… January and it never quite happened. I bought the ingredients so many times but I never got it together! I don’t remember what I was reading the other day but it involved a tagine […]
With half a box of dates left from a recent food delivery I’d been looking for ways to use them up. I decided to check out the recipe section of Cooking Light magazine thinking I’d be able to find an easy and healthy way to use up my dates. I stumbled upon this […]
As I’ve posted about before, I’m really into books about food issues. Everything from food marketing to organic to how messed up the food supply is… bring it on. I read this stuff to make me more aware, I don’t necessarily change my ways but I like to be informed about what I’m […]
Doesn’t the title of this recipe sound delicious? That’s what got me. It’s so descriptive. I was searching through my beloved Epicurious a few weeks ago and stumbled upon this recipe and knew I had to make it. For some reason I had it in my head that Black-Eyed Peas were hard to […]
So this is what I made with my cherries! I cracked open my and flipped through for various cherry recipes. I liked the idea of the Frangipane Galette. First of all, it has the best name! It just sounds magical. Secondly, it didn’t seem that complicated. And thirdly (can […]
The other day I was visiting with some friends from the beginning of time when I was offered a ton of cherries fresh from their tree. I’m all for local produce and I couldn’t help but think how much more local could I get than St. Clair and Oakwood? I figured I would make […]
I’m normally so on top of my Barefoot Bloggers posts. I’ve had this made for a few days but have been kind of lazy with doing a write-up. Oops!
This week’s pick comes courtesy of Cat of Delta Whiskey. I enjoy the pasta so was not opposed to giving this recipe a […]
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