Currently viewing the category: "Main Course"
I first wrote about mussels a few months here and it was the first time I had ever made mussels. Since then I have made that recipe a few times and it continues to be delicious.
Mussels are something that I make when I have the apartment to myself. My […]
Now that fall has really set in it is officially soup weather. I LOVE soup weather. Problem is, I also love summer. Le sigh. I feel like corn chowder solidly bridges that gap. I mean corn to me screams summer. Local corn starts showing up in the markets around the same […]
For whatever reason, sometimes I’ll make dinner and forget to take a photo which means no post. Or sometimes I’ll take a photo and it’s hideous, which means no post. OR sometimes I’ll take a decent photo, get lazy and not post. I’m not sure what happened the last time I […]
It’s funny how we all go through phases of what we crave and eat regularly. While I do make a lot of new dishes each week there are certain recipes that find there way onto my plate somewhat regularly. Oddly enough, this Spicy Szechuan Bean Curd always ends up in […]
Going through recent posts it feels like I’ve barely posted any dinner ideas as of late. Between traveling updates, my balcony garden and lots of desserts, it seems that dinner has fallen to the wayside. Truth be told in the summer I get a bit lazy and will do a lot […]
One of my favourite things is a fancy homemade breakfast on the weekends. Sure I enjoy going out for brunch but I can’t help but find it a bit overrated. I love restaurants that do unique things with their brunch menu but for the most part I feel like I can […]
Ever since I bought Michael Ruhlman and Brian Polcyn’s and started flipping through it I knew that some point I would have to make my own hot dogs. So imagine how pumped I was when this month’s Charcutepalooza was announced and it was all about blending meats […]
On a good day I can be a bit obsessed with food magazines. I’ve been reading them for years but my obsession really kicked into gear when I moved to NYC for school and subscriptions became SO CHEAP. If you try to subscribe for most magazines from Canada prices are about […]
Alas! The Charcutepalooza challenge I’ve been waiting for: Sausage-making.
When I first set out to do Charcutepalooza one of the things I was most looking forward to doing was making sausage. Making sausage just seemed so… hardcore. I mean you need a grinder, a sausage stuffer, all kinds of meat […]
My quest to “make things with chorizo” continues. The most recent Charcutepalooza Challenge was all about making sausage meat and I went the chorizo route. As mentioned in that post, I made chorizo tacos but of course have another pound or two of chorizo to use up so I’ve been […]
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