While I’m pretty good about eating most foods (despite my dislike for raisins and cucumbers), I can be oddly picky about certain things. Anyone who has ever had brunch with me knows about my “egg thing”. It’s not that I don’t like eggs, it’s just that on any day I can be […]
I’m officially in the home stretch of my first year of business school. Yay! At this point I have a final and a take home final separating me from summertime. The past few weeks have been busy with visitors, weekend excursions and general lollygagging which means I’ve been super lazy about buying groceries. […]
For the life of me I can’t understand people who aren’t down for chicken and waffles. Especially people who have never tried it. I mean, fried chicken = good. Waffles = good. WHAT IS NOT TO LOVE???
When I go for brunch and am presented with the option to order chicken and waffles […]
One of my favourite things is a fancy homemade breakfast on the weekends. Sure I enjoy going out for brunch but I can’t help but find it a bit overrated. I love restaurants that do unique things with their brunch menu but for the most part I feel like I can […]
For this month’s Charcutepalooza challenge we inch our way closer to making sausage by exploring the world of grinding. And yes, I feel slightly dirty typing the word “grinding” repeatedly (I’m secretly a 13 year-old boy).
Now grinding isn’t new to me. I broke out my grinder a few […]
While I was in Miami for the holidays I bought a copy of the on sale. I’ve already made the lemon bars with success so now it’s just a matter of cooking my way through the book.
I decided to tackle the scones. Oddly enough I NEVER […]
The other night I didn’t have a plan for what I wanted for dinner so I decided to do Breakfast for Dinner (my fave). I was at Metro supermarket and saw a 3-pack of croissants on the “Poor People’s Shelf” (the discount baked goods rack) for $2.00 off and bought them to make some […]
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