Currently viewing the tag: "chocolate"
Yes, there’s a heart on that there plate. Albeit a somewhat crooked heart, but it’s there. That’s my attempt at signalling Valentine’s Day! Yes, a seasonal post. I never do that ish. At all. But there’s something about these little molten chocolate cakes that inspired me to be a little gushy […]
While I’m pretty good about eating most foods (despite my dislike for raisins and cucumbers), I can be oddly picky about certain things. Anyone who has ever had brunch with me knows about my “egg thing”. It’s not that I don’t like eggs, it’s just that on any day I can be […]
Second year of business school is a pretty glorious time for me. Not only do I (sort of) have this whole school thing down, my classes this quarter are interesting but don’t have a ton of work, I have a good sense of who my friends are PLUS I’m lucky enough to have […]
After a looooong quarter of Kellogg fun followed by a jam-packed snowy week of Kellogg fun aka ski trip my body is like “girl, please” and has decided to shut down. This means that for the past two days I have basically done nothing but napped, watched all of this season’s […]
Whenever I hear the word Babka I inevitably think of the Seinfeld episode where Jerry and Elaine try to secure a chocolate babka. I remember watching that episode when it first aired, likely nearly 20 years ago (holy!), and not really knowing what a babka was to begin with. After watching […]
I’m forever on a quest to make cookies that look (and feel and taste) like cookies that you’d find in a bakeshop. I want my cookies round, kind of chewy and pretty flat, is that too much to ask? In years past my cookies were a bit of a disaster […]
Quelle horreur! Yes, it’s a macarons graveyard of sorts.
As you may recall this year I became pretty engrossed with making French macarons – mostly with success. I felt like I was blessed with some sort of macaron-making gene when my first batch turned out well with few casualties. […]
I love cookies. If I’m at Whole Foods or Pusateri’s chances are I’m buying a cookie. One of my favourite and easily accessible cookies is the White Chocolate and Macadamia Nut cookie from Subway, I could eat those ALL THE TIME.
I also […]
Confession: I suck at making cookies.
I mean they TASTE good but they are never the chewy discs of goodness that I buy from my fave bakeries. AND they always turn out ugly. Actually, make that FUGLY. But alas they taste ok so I continue with the same old, same old.
[…]
Every time I make another Barefoot Contessa/ Ina Garten recipe it makes me want to write a love letter to Ina. It would go something like this:
Dear Ina,
I know we haven’t met but I’m pretty convinced that we could be BFF. We could make a Vegetable Tian, maybe some […]
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