Currently viewing the tag: "lentils"

Ottolenghi’s Lentils with Broiled Eggplant

On March 25, 2014 · Leave a Comment

Okay, I know I’ve waxed poetic about my love of the Ottolenghi cookbooks.  Basically, I’m pretty obsessed with both and right now.  It’s basically been a hit parade whenever I cook something from these two books.  The hype is definitely worth it.

Those who know me know that I […]

Continue Reading →

Turkish Red Lentil Soup

On October 28, 2013 · 3 Comments

One of my favourite things about travelling is discovering new dishes to bring back with me.  It doesn’t necessarily have to be a food native to the city/country, for example, when I came back from London I almost immediately made this fish with romesco sauce.  But oftentimes it is something local… like […]

Continue Reading →

Salmon with Lentils and Mustard-Herb Butter

On December 24, 2009 · Leave a Comment

Salmon is such a staple in my house and I’m forever looking for ways to jazz it up.  Every once in a while I’ll log onto Epicurious and do a search for salmon and see what strikes my fancy.  I came across this recipe for salmon with lentils and was totally […]

Continue Reading →

Lentil and Mushroom Tagine

On July 25, 2009 · Leave a Comment

I’ve ad a bag of lentils in my cupboard or MONTHS now.   I’ve been meaning to make lentil soup since about… January and it never quite happened.  I bought the ingredients so many times but I never got it together!  I don’t remember what I was reading the other day but it involved a tagine […]

Continue Reading →

Angelica Kitchen’s Shepherd’s Pie

On March 9, 2008 · Leave a Comment

It’s funny the things Ive ended up making as a vegan. I never set out to make a Shepherd’s Pie. I wasn’t sitting around one day craving Shepherd’s Pie and then set out on a quest to fill that void as a vegan. Not at all. Looking for new meal ideas […]

Continue Reading →
Set your Twitter account name in your settings to use the TwitterBar Section.