Currently viewing the tag: "tacos"

Chorizo, Potato, and Mushroom Tacos

On May 24, 2011 · 2 Comments

Last month’s Charcutepalooza Challenge was all about making sausages (sans casings). I decided to make chorizo because I love to get my Mexican cooking on. Of course when I think of Mexican food I think of Rick Bayless so I turned to him for some inspiration.

I kind of […]

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Charcutepalooza: Grinding

On May 15, 2011 · 1 Comment


For this month’s Charcutepalooza challenge we inch our way closer to making sausage by exploring the world of grinding. And yes, I feel slightly dirty typing the word “grinding” repeatedly (I’m secretly a 13 year-old boy).

Now grinding isn’t new to me. I broke out my grinder a few […]

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Chicken Tinga with Potatoes, Avocado and Fresh Cheese

On February 8, 2011 · 5 Comments

For whatever reason I’m often craving Mexican food. You’d think after my Mexican feast in Stratford with Pilar Cabrera Arroyo that my desire for Mexican food would be squashed. So not the case! Since I was still craving the goodness I pulled out my Rick Bayless cookbooks and started […]

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Cochinita Pibil

On December 4, 2010 · 2 Comments

In my latest quest to prepare a Mexican feast I opened up Rick Bayless’ . I wanted a recipe that would be meaty and last me a few days so that I could have lunches for a few days.  A big piece of meat lends itself great to that […]

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Pretty Delicious Fish Tacos

On June 14, 2010 · 12 Comments

I love fish tacos.  Problem is, there aren’t that many places to get them in Toronto.  Back when I lived in New York I used to have fish tacos for brunch at Dos Caminos Soho and they were great. Until one day they changed the batter to more of a breading […]

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